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Tea to the Chinese is like coffee to the Americans. It’s something that they can’t live without.

Chinese tea has a history of more than 5,000 years. It was most popular during the Tang Dynasty. China has many kinds of tea. White, yellow, green, oolong (乌龙茶), black and dark tea are the six main kinds.

People in different places drink tea in their own way. People in Guangdong and Fujian love to drink “Kung Fu Tea” in small tea cups. They clean the teapot (茶壶) first with boiling water to warm it up. Then they fill the teapot with tea leaves before putting in the boiling water.

In Beijing, people love jasmine flower(茉莉花)green tea. In Tibet, butter tea (酥油茶) is a popular drink to build up energy.

There are rules to follow when we serve tea to others. Most importantly, remember to make the cup only seven-tenths full. If the cup is too full, it makes the cup too hot for them to hold.

1. Which of the following is NOT one of the six main kinds of tea?

A. Green tea.  B. Black tea.C. Butter tea.D. Dark tea.

2. Why do people clean the teapot with boiling water first when having Kung Fu Tea?

A. To warm the teapot. 

B. To boil the tea.

C. To wash the tea leaves.

D. To build up energy.

3.What is the most important rule when serving tea to others?

A. Clean the teapot with boiling water.

B. Make the cup hot enough.

C. Remember to hold the cup for a while.

D. Not to make the cup too full.

七年级英语阅读理解中等难度题

少年,再来一题如何?
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