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The average American male consumes 100 grams of protein daily — almost double the necessary amount. This overconsumption isn’t able to continue for long. Besides, there’ll be an extra 2.5 billion people by 2050. Therefore, the United Nations will need to increase as many as 70% food projects by 2050 to solve this problem.

To survive, we need to change the way we farm and eat. Experts say algae(藻类植物), which can offer lots of protein, could be a possible solution. Meat, which is our main source of protein, uses a lot of our limited resources, like water and land, not just for the animals but also to grow their food. But the green slimy algae that lives in oceans, ponds and aquariums can grow fast, is packed with nutrition and needs next to nothing to grow. It can even grow in a desert. That’s surely a big deal.

The wellness company iWi is now growing a type of algae on a large scale. The farm has green seas as far as the eye can see. The entire farm covers 900 acres, 98 of which is currently being cultivated and operates all year around.

The algae on the farm is grown in long ponds called “raceways”, and an engine constantly stir water to make sure the algae is exposed to the sunlight. CO2 and a tiny bit of fertilizer are then pumped into the water to help the algae grow.

The fresh algae grown on iWi’s farm is a far cry from the unpleasant taste in your mind. That’s because not all types of algae smell or taste like pond scum(浮垢). And the farm’s algae simply tastes salty and gives hope that people would willingly eat this.

“The protein we’re producing is not going to be green,” said Miguel Calatayud. “Our protein powders will be difficult to be noticed when added to other foods. It will be in every single food that you eat on an everyday basis. Algae is going to be part of a regular food chain for us. It’s going to be a great thing for all of us and for our entire planet.”

1.Why will the UN need to increase its food projects?

A.To deal with over-population in the world.

B.To double Americans’ protein consumption.

C.To ensure Americans’ 100 grams of protein daily.

D.To solve the possible protein shortage worldwide.

2.What’s the algae’s advantage over meat?

A.It contains more protein. B.It can grow in the desert.

C.It is much more delicious. D.It is environmentally-friendly.

3.What does the underlined part in Paragraph 5 mean?

A.Is considered as. B.Is different from.

C.Is responsible for. D.Is applied to.

4.We can infer from Miguel Calatayud that the new algae_____.

A.can benefit the demand for protein unconsciously

B.has a surprisingly good effect on people’s health

C.has a different color from the common algae

D.can change the future of our eating habits

高一英语阅读选择中等难度题

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