--- I hate vegetables. I __________ eat them....

--- I hate vegetables. I __________ eat them.

---But they are good for your health! You should eat them every day.

A. always　　 B. seldom　　 C. often　　 D. usually

九年级英语单项填空中等难度题查看答案及解析

--I hate vegetables．I　　　　　　 eat them．

　　　　 --But they’re good for your health!You should often eat them．

A. seldom　　 B. often　　 C. usually　　 D. always

九年级英语单项填空中等难度题查看答案及解析

—I 　　　　 eat vegetables.

—But they are good for your health! We should eat them every day.

A. often　　 B. usually

C. always　 D. seldom

九年级英语单项填空中等难度题查看答案及解析

— I’m not sure　　　 you eat vegetables every day.

— I know　　　 they are good for health, so I eat them every day.

A. if; that 　　 B. that; if

C. that; that　　 D. if; if

九年级英语单项填空中等难度题查看答案及解析

— I’m not sure　　　 you eat vegetables every day.

— I know　　　 they are good for health, so I eat them every day.

A. if; that 　　 B. that; if

C. that; that　　 D. if; if

九年级英语单选题中等难度题查看答案及解析

By now, most people know they should be eating more vegetables, but are there ways to get more from the vegetables you already eat? A research shows that when it comes to vegetables, it’s not only how much we eat, but also how we prepare them, that decides the vitamins(维生素) and other nutrients(营养物) that enter our body.

Many studies show that people who eat lots of vegetables have less heart disease, and eye problems and even cancer. But raw(生的) vegetables are not always best. The researchers found that 198 Germans who eat raw food were short of lycopene(番茄红素), the matter found in tomatoes and other red vegetables. “There is an idea that raw foods are always going to be better,” says Steven K. Clinton, a professor at Ohio State University. “For fruits and vegetables, sometimes a little bit of cooking can be helpful.”

A number decide how the vegetables do good to people’s health before they reach the table, including where and how they were grown and stored before being bought. No single cooking way is best. Some nutrients are easily lost in cooking if they are cooked in different ways.

Vitamins C and B are often lost. In January, another report said that boiling was better for carrots than frying(油炸) or serving them raw. Frying was the worst way to cook.

What cooked with the vegetables can also be important? When the vegetables are cooked with fat, the diners can get more nutrients. Fat can also make the taste of vegetables better, meaning that people will eat more of them. Putting some other things will make it taste better — a little salt — can make the food taste better.

1.The people who eat the raw vegetables for a long time will __________.

A.have the eyes problems B.have heart disease

C.be in need of lycopene D.hate eating tomatoes

2.The following decide how the vegetables do good to people EXCEPT __________.

A.the place where the vegetables are grown B.the way how the vegetables are stored

C.the way how the vegetables are prepared D.the price at which the vegetables are sold

3.From the last paragraph, we can know __________.

A.it’s better to cook vegetables with the fat

B.the more fat in the cooking, the fewer vegetables people will eat

C.it’s better to cook the vegetables without salt

D.the fat will increase the nutrition of the vegetables

九年级英语阅读单选困难题查看答案及解析

By now, most people know they should be eating more vegetables. But are there ways to get more from the vegetables you already eat? A research shows that when it comes to vegetables, it’s not only how much we eat,but also how we prepare them, that decides the vitamins(维生素) and other nutrients（营养物）that enter our body.

Many studies show that people who eat lots of vegetables have less heart disease, and eye problems and even cancer. But raw(生的) vegetables are not always best. The researchers found that 198 Germans who eat raw food were short of lycopene（番茄红素）, the matter found in tomatoes and other red vegetables. “There is an idea that raw foods are always going to be better,” says Steven K. Clinton, a professor at Ohio State University. “For fruits and vegetables, sometimes a little bit of cooking can be helpful.”

Many facts decide how the vegetables do good to people’s health before they reach the table, including where and how they were grown and stored before being bought. No single cooking way is best. Some nutrients are easily lost in cooking if they are cooked in different ways.

Vitamins C and B are often lost. In January, another report said that boiling（煮）was better for carrots than frying（油炸）or serving them raw. Frying was the worst way to cook.

What cooked with the vegetables can also be important? When the vegetables were cooked with fat, the diners can get more nutrients. Fat can also make the taste of vegetables better, meaning that people will eat more of them. Putting on some other things that make it taste better—a little salt—can make the food taste better.

1.The writer mainly wants to tell us that .

A. eating vegetables is good for us

B. people should eat more vegetables

C. how much vegetables one should eat

D. the way people eat vegetables is important

2.The people who eat the raw vegetables for a long time will .

A. have the eyes problems　　 B. have heart disease

C. be in need of lycopene　　 D. hate eating tomatoes

3.Lycopene is rich in .

A. red vegetables　　 B. raw vegetables

C. fried vegetables　　 D. boiled vegetables

4.The followings decide how the vegetables do good to people EXCEPT according to the passage.

A. the place where the vegetables are grown

B. the way how the vegetables are stored

C. the way how the vegetables are prepared

D. the price at which the vegetables are sold

5.From the last paragraph, we can know .

A. it’s better to cook the vegetables with the fat

B. it’s better to cook the vegetables without salt

C. the fat will increase the nutrition of the vegetables

D. the more fat in the cooking, the fewer vegetables people will eat

九年级英语阅读单选中等难度题查看答案及解析

---I hate vegetables.　 I　 ________eat them .

A. always B. seldom　　 C. often D. usually

九年级英语单项填空中等难度题查看答案及解析

I don't like eating vegetables________I know they are good for my health.

A. since　　 B. even though

C. because　　 D. as soon as

九年级英语单项填空中等难度题查看答案及解析

Everybody loves oranges. They are sweet and juicy. They are in sections so it is easy to eat them. Some oranges do not have any seeds. Some have a thick skin and some have a thin skin.

The orange tree is beautiful. It has a lot of shiny green leaves. The small white flowers smell very sweet. An orange tree has flowers and fruit at the same time.

There were orange trees twenty million years ago. The oranges were very small, not like the ones today. The orange tree probably came from China. Many different kinds of wild oranges grow there today. Chinese started to raise orange trees around 2400 B.C. Chinese art has lovely old pictures of oranges and orange trees.

Farmers in other parts of Asia and the Middle East learned to raise oranges from the Chinese. Then they taught Europeans. The Spanish planted orange trees in the New World( North and South America). They took them to Florida first. Oranges are a very important crop in Florida today.

“Oranges” is both a fruit and a color. The color of oranges is so beautiful that in English we use the name of the fruit for the color.

1.Oranges are 　　　　 .

A. shiny and green　　 B. sweet and juicy　　 C. old and wild　　 D. thin and white

2.There are many 　　　　 oranges trees in China today.

A. orange　　 B. thin　　 C. wild　　 D. thick

3.Europeans learned to plant orange trees from farmers in 　　　　 .

A. the Middle East and Asia　　 B. China　　 C. Florida　　 D. Span

4.Why are oranges popular among many people?

A. They taste sweet.　　 B. They are easy to eat.　　 C. Their color is beautiful.　　 D. All above.

5.What’s the main idea of this passage?

A. Oranges are sweet and juicy with seeds and a skin.

B. Orange trees went from Asia to the Middle East to Europe to the New World.

C. Oranges probably came from China, and many people like them because they’re sweet and juicy.

D. People love the pictures and the color of oranges.

九年级英语阅读理解中等难度题查看答案及解析