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By the end of the century, if not sooner, oceans will be bluer and greener thanks to a warming climate, according to a new study.

At the heart of the phenomenon lie tiny marine microorganisms(海洋微生物)called phytoplankton. Owing to the way light reflects off the organisms, these phytoplankton create colorful patterns on the ocean surface. Ocean color varies from green to blue, depending on the type and concentration of phytoplankton. Climate change will fuel the growth of phytoplankton in some areas, while reducing it in other spots, resulting in changes in the ocean’s appearance.

Living on the ocean surface, Phytoplankton absorb carbon dioxide into the ocean while giving off oxygen. When they die, they bury carbon in the deep ocean, and help to adjust the global climate. But phytoplankton are allergic to the ocean’s warming trend. Warming changes essential characteristics of the ocean and can affect phytoplankton growth.

Stephanie Dutkiewicz, a scientist in MIT’s Center for Global Change Science, built a climate model that projects changes to the oceans throughout the century. In a world that warms up by 3℃, it found that multiple changes to the ocean color would occur. The model projects that currently blue areas with little phytoplankton could become even bluer. But in some waters, a warming will make conditions suitable for phytoplankton, and these areas will turn greener. “Not only are the quantities of phytoplankton in the ocean changing,” she said, “but the type of phytoplankton is changing.”

And why does that matter? Phytoplankton are the base of the food web. “If certain kinds begin to disappear from the ocean,” Dutkiewicz said, “it will change the type of fish that will be able to survive.” Those kinds of changes could affect the food chain.

Whatever color changes the ocean may experience in the coming decades will probably be too gradual and unnoticeable, but they could mean significant changes. “It’ll be a while before we can statistically show that the changes are happening because of climate change,” Dutkiewicz said, “but the change in the color of the ocean will be one of the early warning signals that we really have transformed our planet.”

1.What is the major cause that directly results in changes in the ocean’s color?

A.The temperature of sea water.

B.The type and concentration of phytoplankton.

C.The oxygen given off by phytoplankton.

D.The amount of carbon dioxide in the area.

2.What can be learned from the passage?

A.Phytoplankton have been used to control global climate.

B.Phytoplankton are of little significance in Dutkiewicz’s research.

C.Phytoplankton are not sensitive to the warming trend in the ocean.

D.A warming trend helps phytoplankton grow and oceans may appear greener.

3.What is the main purpose of the passage?

A.To describe the importance of phytoplankton.

B.To explain the effects of climate change on oceans.

C.To introduce a new approach to phytoplankton study.

D.To assess the consequences of changes in ocean color.

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