Most drinks stating that they are fruit flavored (水果味道的) contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.
“Shoppers need to check the labels (标签) before buying drinks, though sometimes the actual content can be nonexistent,” said Food Commission spokesperson Ian Tokelove. “Food production is highly competitive. __1__ It will increase profits, and consumers won't always realize they are being tricked.”
Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberry flavored products sold in stores. __2__ Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.
__3__ Let's take jam as an example. Some strawberry flavored jam was labeled as containing no artificial colors, flavors, or sweeteners, but it contained absolutely no strawberries at all.
__4__ Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. “Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading. __5__ Unfortunately, it is also legal and widespread,” Tokelove said. “It's time to take measures to protect the consumers' rights.”
A.The products which contain real fruit are popular with people. |
B.Even products advertised as more natural often contained no fruit. |
C.They found that about 60 percent of them didn't contain any fruit at all. |
D.If companies can cut their costs by using flavoring, they are likely to do so. |
E. It is important and necessary to demand a small amount of flavoring in the products.
F. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.
G. The Food Commission suggested all flavors used in a product should be listed on the packaging.
高二英语信息匹配中等难度题
根据短文内容,从短文后的选项中选出能填入空白处的最佳选项。选项中有两项为多余选项。
Most drinks stating that they are fruit-flavored (水果味道的) contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.
“Shoppers need to check the labels (标签) before buying drinks, though sometimes the actual content can be non-existent,” said Food Commission spokesperson Ian Tokelove. “Food production is highly competitive. 1. It will increase profits, and consumers won’t always realize they are being tricked.”
Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberry-flavored products sold in stores. 2. Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.
3. Let’s take jam as an example. Some strawberry-flavored jam was labeled as containing no artificial colors, flavors, or sweeteners, but it contained absolutely no strawberries at all.
4. Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. “Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading. 5. Unfortunately, it is also legal and widespread,” Tokelove said. “It’s time to take measures to protect the consumers’ rights.”
A. The products which contain real fruit are popular with people.
B. Even products advertised as more natural often contained no fruit.
C. They found that about 60 percent of them didn’t contain any fruit at all.
D. If companies can cut their costs by using flavoring, they are likely to do so.
E. It is important and necessary to demand a small amount of flavoring in the products.
F. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.
G. The Food Commission suggested all flavors used in a product should be listed on the packaging.
高二英语七选五困难题查看答案及解析
Most drinks stating that they are fruit flavored (水果味道的) contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.
“Shoppers need to check the labels (标签) before buying drinks, though sometimes the actual content can be nonexistent,” said Food Commission spokesperson Ian Tokelove. “Food production is highly competitive. __1__ It will increase profits, and consumers won't always realize they are being tricked.”
Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberry flavored products sold in stores. __2__ Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.
__3__ Let's take jam as an example. Some strawberry flavored jam was labeled as containing no artificial colors, flavors, or sweeteners, but it contained absolutely no strawberries at all.
__4__ Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. “Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading. __5__ Unfortunately, it is also legal and widespread,” Tokelove said. “It's time to take measures to protect the consumers' rights.”
A.The products which contain real fruit are popular with people. |
B.Even products advertised as more natural often contained no fruit. |
C.They found that about 60 percent of them didn't contain any fruit at all. |
D.If companies can cut their costs by using flavoring, they are likely to do so. |
E. It is important and necessary to demand a small amount of flavoring in the products.
F. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.
G. The Food Commission suggested all flavors used in a product should be listed on the packaging.
高二英语信息匹配中等难度题查看答案及解析
Most drinks stating that they are fruitflavored (水果味道的) contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.
“Shoppers need to check the labels (标签) before buying drinks, though sometimes the actual content can be nonexistent,” said Food Commission spokesperson Ian Tokelove. “Food production is highly competitive. __1.__ It will increase profits, and consumers won't always realize they are being tricked.”
Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberryflavored products sold in stores. __2.__ Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.
__3.__ Let's take jam as an example. Some strawberryflavored jam was labeled as containing no artificial colors, flavors, or sweeteners, but it contained absolutely no strawberries at all.
__4.__ Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. “Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading. __5.__ Unfortunately, it is also legal and widespread,” Tokelove said. “It's time to take measures to protect the consumers' rights.”
A. The products which contain real fruit are popular with people.
B. Even products advertised as more natural often contained no fruit.
C. They found that about 60 percent of them didn't contain any fruit at all.
D. If companies can cut their costs by using flavoring, they are likely to do so.
E. It is important and necessary to demand a small amount of flavoring in the products.
F. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.
G. The Food Commission suggested all flavors used in a product should be listed on the packaging.
高二英语七选五简单题查看答案及解析
根据短文内容,从短文后的七个选项中选出能填入空白处的最佳选项。选项中有两项为多余选项。
Most drinks stating that they are fruit-flavored (水果味道的) contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.
“Shoppers need to check the labels (标签) before buying drinks, though sometimes the actual content can be non-existent,” said Food Commission spokesperson Ian Tokelove. “Food production is highly competitive. 1. It will increase profits, and consumers won’t always realize they are being tricked.”
Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberry-flavored products sold in stores. 2. Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.
3. Let’s take jam as an example. Some strawberry-flavored jam was labeled as containing no artificial colors, flavors, or sweeteners, but it contained absolutely no strawberries at all.
4. Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. “Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading. 5. Unfortunately, it is also legal and widespread,” Tokelove said. “It’s time to take measures to protect the consumers’ rights.”
A. The products which contain real fruit are popular with people.
B. Even products advertised as more natural often contained no fruit.
C. They found that about 60 percent of them didn’t contain any fruit at all.
D. If companies can cut their costs by using flavoring, they are likely to do so.
E. It is important and necessary to demand a small amount of flavoring in the products.
F. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.
G. The Food Commission suggested all flavors used in a product should be listed on the packaging.
高二英语七选五困难题查看答案及解析
根据短文内容,从短文后的选项中选出能填入空白处的最佳选项。选项中有两项为多余选项。
Most drinks stating that they are fruit-flavored(水果味道的)contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.
“Shoppers need to check the labels(标签)before buying drinks, though sometimes the actual content can be non-existent,” said Food Commission spokesperson Lan Tokelove. “Food production is highly competitive. 1. It will increase profits, and consumers won’t always realize they are being tricked.”
Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberry-flavored products sold in stores.2.Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.
3. Let’s take jam as an example. Some strawberry-flavored jam was labeled as containing no artificial colors, flavors, or sweeteners, but it contained absolutely no strawberries at all.
4. Consumers have the rights to know clearly about what they have bought. Under current UK law, Food packages do no not have to distinguish between natural and artificial flavoring. “Describing a product as strawberry flavor and covering the surface of the packed with pictures of strawberries is misleading. 5. Unfortunately, it is also legal and widespread,” Tokelove said.
A.The products which contain real fruit are popular with people. |
B.Even products advertised as more natural often contained no fruit. |
C.They found that about 60 percent of them didn’t contain any fruit at all. |
D.If companies can cut their costs by using flavoring, they are likely to do so. |
E. It is important and necessary to demand a small amount of flavoring in the products.
F. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.
G. The Food Commission suggested all flavors used in a product should be listed on the packaging.
高二英语其他题简单题查看答案及解析
Most drinks stating that they are fruit flavored contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission."Shoppers need to check the labels before buying drinks, though sometimes the actual content can be nonexistent," said Food Commission spokesperson Ian Tokelove. "Food production is highly competitive. 1. It will increase profits, and consumers won't always realize they are being tricked."Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberryflavored products sold in stores.2.Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.3.Let's take jam as an example. Some strawberryflavored jam was labeled as containing no artificial color1 s, flavors, or sweeteners, but it contained ly no strawberries at all.4.Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. "Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading.5.Unfortunately, it is also legal and widespread," Tokelove said. "It's time to take measures to protect the consumers' rights."
A. They found that about 60 percent of them didn't contain any fruit at all. |
B. Even products advertised as more natural often contained no fruit. |
C. The products which contain real fruit are popular with people. |
D. Actually the product contains just a tiny percentage of strawberry or even no fruit at all. |
E. It is important and necessary to demand a small amount of flavoring in the products. |
F. If companies can cut their costs by using flavoring, they are likely to do so. |
G. The Food Commission suggested all flavors used in a product should be listed on the packaging. |
高二英语七选五中等难度题查看答案及解析
Most drinks stating that they are fruit flavored contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.
"Shoppers need to check the labels before buying drinks, though sometimes the actual content can be nonexistent," said Food Commission spokesperson Ian Tokelove. "Food production is highly competitive. 1. It will increase profits, and consumers won't always realize they are being tricked."
Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberryflavored products sold in stores. 2. Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.
_3. Let's take jam as an example. Some strawberryflavored jam was labeled as containing no artificial color1 s, flavors, or sweeteners, but it contained ly no strawberries at all.
_4._ Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. "Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading. _ 5. Unfortunately, it is also legal and widespread," Tokelove said. "It's time to take measures to protect the consumers' rights."
A. They found that about 60 percent of them didn't contain any fruit at all.
B. Even products advertised as more natural often contained no fruit.
C. The products which contain real fruit are popular with people.
D. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.
E. It is important and necessary to demand a small amount of flavoring in the products.
F. If companies can cut their costs by using flavoring, they are likely to do so.
G. The Food Commission suggested all flavors used in a product should be listed on the packaging.
高二英语七选五中等难度题查看答案及解析
根据短文内容,从短文后的选项中选出能填入空白处的最佳选项。并将答案写在答题卡指定的位置。选项中有两项为多余选项。
Most drinks stating that they are fruit-flavored (水果味道的) contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.
“Shoppers need to check the labels (标签) before buying drinks, though sometimes the actual content can be non-existent,” said Food Commission spokesperson Ian Tokelove. “Food production is highly competitive. ________1. It will increase profits, and consumers won’t always realize they are being tricked.”
Flavorings(调味品,调料) are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberry-flavored products sold in stores. ________2. Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.
3. Let’s take jam as an example. Some strawberry-flavored jam was labeled as containing no artificial colors, flavors, or sweeteners, but it contained absolutely no strawberries at all.
4.________ Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. “Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading. ________5.Unfortunately, it is also legal and widespread,” Tokelove said. “It’s time to take measures to protect the consumers’ rights.”
A.They found that about 60 percent of them didn’t contain any fruit at all. |
B.It is important and necessary to demand a small amount of flavoring in the products. |
C.The products which contain real fruit are popular with people. |
D.The Food Commission suggested all flavors used in a product should be listed on the packaging. |
E. Even products advertised as more natural often contained no fruit.
F. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.
G. If companies can cut their costs by using flavoring, they are likely to do so.
高二英语信息匹配中等难度题查看答案及解析
Coffee is one of the most popular drinks around the world.1.Experts think that there are more flavors of Coffee than there are of wine.Coffee contains caffeine,something that raises our awareness,keeps us from falling asleep or simply gives US a kick in the morning or after lunch.
2.For a long time doctors have told people not to drink too much coffee, because it may lead to heart problems,high blood pressure,and headaches.
Scientists have now found out that it is the quality of coffee and the way it is made that hold the key to our health.3.Among other things,this is linked to the consumption of a strong coffee.Experts also point out that different roasts and types of coffee beans have different effects on our health.Milk and sugar change the different levels of caffeine in a cup of coffee.
A new study by a Harvard research group says that there is no link between coffee and health problems.Drinking several cups of strong coffee a day is not connected with early death or other heart diseases.Coffee has many advantages,as the new study suggests.While alcohol makes people sleepy and slow moving,coffee gives them energy.4.
Although a lot still needs to be uncovered about coffee,it seems to reduce the risk of cancer and diabetes(糖尿病).5. But reports show that people who drink coffee may develop Parkinson’s disease later in life,or maybe not at all.
A.There are many different types of coffee.
B.Scientists ask people not to drink coffee at night.
C.Elderly people in Greece live longer than normal.
D.Doctors think that coffee may have a positive effect on our brain.
E.Sugar can change the different levels of caffeine in a cup of coffee.
F.However, food experts are still undecided on how healthy coffee is.
G.Getting together for a cup of coffee also has a positive effect on relationships.
高二英语阅读理解中等难度题查看答案及解析
A “virtual (虚拟的) cocktail” glass that lets you change the flavor (味道) of your drink using your Smartphone has been developed by scientists.
Offering a customizable (定制的) range of drinks and tastes, the Vocktail can change a glass of water into a cocktail at the press of a button. The world’s first technology tricks your brain into thinking it is experiencing a specific flavor by fooling your senses of sight, smell and taste.
Developed by researchers at the National University of Singapore, the glass’ three sensory components are controlled via a Smartphone App. Because the software can combine a number of smells, colors and tastes, the Vocktail can create almost any flavor.
Developer Nimesha Ranasinghe said: “Our approach is to increase drinks flavor experience by overlaying outer sensory stimuli (刺激物). For example, in the Vocktail we overlay color, taste and smell sensations to create an adjustable flavor experience. Flavor is mainly how we feel food and that is achieved through the use of these senses. Therefore, by changing the color of the drink, using different smells and changing the taste through electricity, we are able to copy the flavor of a drink without it actually changing the liquid.”
The glass houses three fragrance containers connected to micro-air pumps. The pumps release smell that change your feeling of the drinks, flavor. For example, a lemon fragrance will trick your brain into believing it is tasting lemon-flavored drink.
On the outside edge of the glass are two electrode strips (电焊条) that send electric pulses into your tongue to stimulate your sense of taste and flavor differs with different pulses.
1.What controls the sensory components?
A. An electrode strip. B. A Smartphone App.
C. Fragrance container. D. A micro-air pump.
2.How does the Vocktail work?
A. By transforming the inner liquid.
B. By stimulating the tip of one’s tongue.
C. By putting different kinds of drinks together.
D. By tricking one’s brain into flavor experience.
3.What does the underlined “that” in the 4th paragraph refer to?
A. The flavor. B. The software.
C. The Vocktail. D. The button.
4.What can be the best title for the text?
A. Smartphone Create a Kind of Liquid.
B. Vocktail Make Water Taste Like Cocktail.
C. Approaches Found to Change Water into Wine.
D. Smartphone Produces Smells, Colors and Tastes.
高二英语阅读理解中等难度题查看答案及解析