Findings from a new study were presented at a recent meeting of the American Psychosomatic Society. Researchers in the United States studied one hundred thousand women during an eight-year period, beginning in nineteen ninety-four. All of the women were fifty years of age or older. The study was part of the Women’s Health Initiative organized by the National Institutes of Health.
The women were asked questions that measured their beliefs or ideas about the future. The researchers identified each woman’s personality eight years after gathering the information.
The study found that hopeful individuals were fourteen percent less likely than other women to have died from any cause. The hopeful women were also thirty percent less likely to have died from heart disease after the eight years.
Hilary Tindle from the University of Pittsburgh School of Medicine in Pennsylvania was the lead author of the report. She said the study confirmed earlier research that linked optimistic feelings to longer life.
The researchers also gathered information about people’s education, financial earnings, physical activity and use of alcohol or cigarettes. Independent of those things, the findings still showed that optimists had less of a chance of dying during the eight-year period.
Some women who answered the questions were found to be cynically hostile, or highly untrusting of others. These women were sixteen percent more likely to die than the others. They also were twenty-three percent more likely to die of cancer.
The study also found that women who were not optimistic were more likely to smoke and have high blood pressure or diabetes. They were also more likely not to exercise.
Professor Tindle says the study did not confirm whether optimism leads to healthier choices, or if it actually affects a person’s physical health. She also says the study does not prove that negative emotions or distrust lead to bad health effects and shorter life. Yet there does appear to be a link that calls for more research.
1. What’s the purpose of carrying out the study?
A. To gather information for the National Institutes of Health.
B. To find out the relationship between women’s personality and their health.
C. To decide who is more likely to enjoy happier life.
D. To identify each woman’s personality 8 years after gathering the information.
2. What can be inferred from the passage?
A. It’s uncertain whether optimism affects a person’s physical health.
B. Negative emotions do cause shorter life.
C. The connection between personality and health has been established.
D. The more optimistic you are, the longer life you may enjoy.
3. According to the passage, who is more likely to die of cancer?
A. A woman who has high blood pressure or diabetes.
B. A woman who doesn’t exercise.
C. A woman who has poor physical health.
D. A woman who always doubts what others say.
4. Which of the following is true?
A. American Psychosomatic Society organized the new study.
B. Women who were optimistic were less likely to smoke.
C. More questions were given than those measuring women’s beliefs or ideas.
D. Hopeful women were 16% less likely to die from heart disease.
高三英语阅读理解简单题
Findings from a new study were presented at a recent meeting of the American Psychosomatic Society. Researchers in the United States studied one hundred thousand women during an eight-year period, beginning in nineteen ninety-four. All of the women were fifty years of age or older. The study was part of the Women’s Health Initiative organized by the National Institutes of Health.
The women were asked questions that measured their beliefs or ideas about the future. The researchers identified each woman’s personality eight years after gathering the information.
The study found that hopeful individuals were fourteen percent less likely than other women to have died from any cause. The hopeful women were also thirty percent less likely to have died from heart disease after the eight years.
Hilary Tindle from the University of Pittsburgh School of Medicine in Pennsylvania was the lead author of the report. She said the study confirmed earlier research that linked optimistic feelings to longer life.
The researchers also gathered information about people’s education, financial earnings, physical activity and use of alcohol or cigarettes. Independent of those things, the findings still showed that optimists had less of a chance of dying during the eight-year period.
Some women who answered the questions were found to be cynically hostile, or highly untrusting of others. These women were sixteen percent more likely to die than the others. They also were twenty-three percent more likely to die of cancer.
The study also found that women who were not optimistic were more likely to smoke and have high blood pressure or diabetes. They were also more likely not to exercise.
Professor Tindle says the study did not confirm whether optimism leads to healthier choices, or if it actually affects a person’s physical health. She also says the study does not prove that negative emotions or distrust lead to bad health effects and shorter life. Yet there does appear to be a link that calls for more research.
1. What’s the purpose of carrying out the study?
A. To gather information for the National Institutes of Health.
B. To find out the relationship between women’s personality and their health.
C. To decide who is more likely to enjoy happier life.
D. To identify each woman’s personality 8 years after gathering the information.
2. What can be inferred from the passage?
A. It’s uncertain whether optimism affects a person’s physical health.
B. Negative emotions do cause shorter life.
C. The connection between personality and health has been established.
D. The more optimistic you are, the longer life you may enjoy.
3. According to the passage, who is more likely to die of cancer?
A. A woman who has high blood pressure or diabetes.
B. A woman who doesn’t exercise.
C. A woman who has poor physical health.
D. A woman who always doubts what others say.
4. Which of the following is true?
A. American Psychosomatic Society organized the new study.
B. Women who were optimistic were less likely to smoke.
C. More questions were given than those measuring women’s beliefs or ideas.
D. Hopeful women were 16% less likely to die from heart disease.
高三英语阅读理解简单题查看答案及解析
Findings from a new study were presented at a recent meeting of the American Psychosomatic(身心的) Society. Researchers in the United States studied 100,000 women during an eight-year period, beginning in 1994. All of the women were fifty or older. The study was part of the Women’s Health Initiative organized by the National Institutes of Health.
The women were asked questions measuring their beliefs or ideas about the future. The researchers attempted to identify each woman’s personality eight years after gathering the information.
The study found that hopeful individuals were 14% less likely than other women to have died from any cause. The hopeful women were also 30% less likely to have died from heart disease after the eight years.
Hilary Tindle from the University of Pittsburgh in Pennsylvania was the lead author of the report. She said the study confirmed earlier research that linked optimistic feelings to longer life.
The researchers also gathered information about people’s education, financial earnings, physical activity and use of alcohol or cigarettes. Independent of those things, the findings still showed that optimists had less of a chance of dying during the eight-year period.
Some women who answered the questions were found to be hostile (怀敌意的), or highly untrusting of others. These women were 16% more likely to die than the others. They also were 23% more likely to die of cancer.
The study also found women who were not optimistic were more likely to smoke and have high blood pressure or diabetes. They were also more likely not to exercise.
Tindle says the study did not confirm whether optimism leads to healthier choices, or if it actually affects a person’s physical health. She also says the study does not prove that negative (消极的) emotions or distrust lead to bad health effects and shorter life. Yet there does appear to be a link that calls for more research.
1.In which part of a newspaper can you read the above passage?
A. Nation B. Opinion
C. Science D. Business
2.Researchers carry out the study to ________.
A. decide who is more likely to enjoy a happier life
B. find out the link between personality and health
C. gather information for the National Institutes of Health
D. compare each woman’s personality changes
3.What can be inferred from the text?
A. Negative emotions cause a shorter life indeed.
B. There may be some link between personality and health.
C. It’s uncertain whether optimism affects one’s health.
D. The more optimistic you are, the longer life you may enjoy.
4.Who is more likely to die of cancer according to the text?
A. A woman who always doubts what others say.
B. A woman who doesn’t exercise.
C. A woman with high blood pressure.
D. A woman with poor physical health.
5.What’s Hilary Tindle’s opinion of the study?
A. Unfair. B. Useless. C. Necessary. D. Reliable.
高三英语阅读理解中等难度题查看答案及解析
Recently,scientists attending a meeting in Chicago presented new studies showing how food and its production affect global warming.They offered some suggestions for how to eat in a more environmentally friendly way.
For many years,scientists have warned us that our planet is getting warmer.If current trends continue,animals may start to die off and life could get very difficult for everyone.The temperature is rising because humans have been releasing massive amounts of greenhouse gases into the atmosphere,which surround the planet and keep heat from escaping.One of these gases is carbon dioxide.
Most carbon dioxide we produce comes from the process of making and eating food,the scientists reported in Chicago.The production of meat contributes to a lot of carbon dioxide.And much of meat’s contribution comes from beef,which is responsible for releasing even more greenhouse gases into the atmosphere.
The process of making a hamburger,for example,requires a lot of energy.A cow has to be fed and raised,and cow’s wastes are a major source of greenhouse gases.After the cow is killed,the meat has to be processed and shipped to a consumer,which takes fuel.And most of the cow won’t even be used for meat people eat.
By the time a hamburger finally lands on a dinner plate,it has taken a heavy toll on the environment.It is believed that the process of making a halfpound allbeef burger adds about 19 times the weight of hamburgers in carbon dioxide.
The message is clear:We can greatly reduce the production of greenhouse gases by eating less beef.Other kinds of meat like pork and chicken do less harm to the environment—at least in terms of the amount of greenhouse gases released.Nathan Pelletier,a scientist at Dalhousie University in Canada,reported that if everyone in industrial countries ate chicken instead of beef,we would cut the Earth’s greenhouse gases by more than half.
All kinds of meat,the scientists reported,are harder on the planet than vegetables.To grow and eat a pound of potatoes,for example,sends less than one quarter pound of carbon dioxide into the air.So shifting our diet to less meat and more vegetables may do the world some good.
1.The text mainly tells us ________.
A.what we eat can affect the whole planet
B.the way we live affects the environment
C.how we can save energy on the Earth
D.how we can produce environmentfriendly food
2.What is likely to happen if the climate is getting warmer according to the passage?
A.Sea level will continue to rise sharply.
B.Human beings won’t have enough food.
C.It would be very hard for man to survive.
D.All the animals and plants will disappear.
3.Why does the author mention the process of making a hamburger?
A.To show meat is usually part of a hamburger.
B.To illustrate that our food contributes to greenhouse gases.
C.To prove making a hamburger is a complex process.
D.To suggest a lot of energy is needed to make hamburgers.
4.The author believes one effective way to fight global warming is ________.
A.we should eat no pork and no chicken
B.we should eat more chicken than beef
C.we should eat not meat but vegetables
D.we should eat less meat and more vegetables
5.Which of the following statements would Nathan Pelletier agree to?
A.Eating pork and chicken is more environmentally friendly.
B.Meat consumption is the main cause of greenhouse gases.
C.People in industrial countries consume more beef than fish.
D.Eating more beef is a more efficient way to save more energy.
高三英语阅读理解中等难度题查看答案及解析
Representatives present at the meeting last Wednesday were seated two chairs_______to observe social distancing rules.
A.ahead B.alive C.alike D.apart
高三英语单项填空中等难度题查看答案及解析
A professor and a writer present at the meeting.
A.was | B.is | C.were | D.had been |
高三英语单项填空中等难度题查看答案及解析
Recently, a couple in New Zealand were forbidden from naming their baby son 4Real. Even 36 New Zealand has quite free rules about 37 children, names beginning with a 38 are not allowed. They decided to call him Superman 39.
In many countries around the world, 40 names for children are becoming more popular. In Britain, you can call a child almost 41 you like. The only restrictions(限制) on parents 42 to offensive(冒犯的) words such as swear words.
43parents choose names which come from44culture. For example, there have been six boys named Gandalf45the character in the Lord of the Rings(指环王) novels and films. 46, names related to sport are fairly common – 47 1984, 36 children have been called Arsenal(阿森纳) after the football team. Other parents like to 48 names, or combine names to make their own 49 names, a method demonstrated (证实的) by Jordan, the British model,50 recently invented the name Tiaamii for her daughter by 51 names Thea and Amy (the two grandmothers).
Some names which were previously 52 as old-fashioned have 53 popular again, but the most popular names are not the strange 54. The top names are fairly 55, for example, Jack, Charlie and Thomas for boys and Grace, Ruby and Jessica for girls.
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高三英语完型填空困难题查看答案及解析
It is reported that many a new house________at present in the disaster area.
A.are being built B.were being built
C.was being built D.is being built
高三英语单项填空中等难度题查看答案及解析
请阅读下面短文,并按照要求用英语写一篇 150 词左右的文章。
A new study’s findings warn that smart phones are seriously messing with your quality of life.
The study looked at the responses of 256 smart phone users. Researchers found that 13 percent of participants were addicted to their smart phones, spending 3.6 hours per day on the devices. Social networking sites were the No. 1 time wasters with 87 percent of users, while instant messaging apps at 52 percent and news apps at 51 percent.
Almost 25 percent of the people admitted that their smart phones caused “communication issues” in their real lives, including less conversation with family and friends. What’s worse, the majority of users said “their smart phone use caused distraction(精神不集中) from many aspects of their lives, including employment, hobbies and studies.”
“People need to know the potential addictive properties( 性质) of mobile phones,” a researcher said. “There should be a warning before people purchase them or before they download an app. If you’re downloading a game, there should be a warning saying that you could end up playing this for hours and you have other responsibilities that could be ignored.”
(写作内容)
1. 用约 30 个单词写出上文概要;
2. 用约 120 个单词简要分析人们玩手机上瘾的原因,并谈谈应该如何戒掉手机瘾(至少两点)。
(写作要求)
1. 写作过程中不能直接引用原文语句;
2. 作文中不能出现真实姓名和学校名称;
3. 不必写标题。
(评分标准) 内容完整,语言规范,语篇连贯,词数适当。
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高三英语开放性作文困难题查看答案及解析
New findings from Queen’s University biologists show that in the plant world, bigger isn’t necessarily better.
“Until now most of the thinking has suggested that to be a good competitor in the forest, you have to be a big plant,” says Queen’s Biology professor Lonnie Aarssen. “But our research shows it’s virtually the other way around.”
Previous studies showed that larger plant species monopolize(垄断) sunlight, water and other resources, limiting the number of smaller plant species that can exist around them. But the research has proved that this is not generally the case in natural vegetation.
In the Queen’s project, PhD student Laura Keating targeted the largest “host plants” of 16 woody plant species growing in the Okanogan Valley, British Columbia. The research team calculated the number and variety of plants that neighbored each large host plant. They then randomly selected plots without host plants and calculated the plant species there as well. The research showed that the massive trees have no effect on the number of species with which they coexist.
Smaller plants have many advantages over their overbearing neighbors, Professor Aarssen notes. Larger species generate physical space niches under their shelters where smaller species grow well. Smaller plants are much more effective than large trees at using available resources. They also produce seeds at a much younger age and higher rate than their bigger counterparts, and settle down much more quickly—thus competing with the newly-born plants of larger species.
1. What’s the main idea of the text?
A. Smaller plants may have many advantages over their neighbors.
B. In the plant world, the bigger is better than the smaller one.
C. To be a good competitor in the forest, you have to be a small plant.
D. Queen’s University’s students made a new research.
2. The underlined word “this” in Para. 3 refers to the view that _____.
A. large and small plants can grow together in harmony
B. larger plant species limit their smaller neighbors’ growth
C. small plant species have their own advantages
D. large and small plant species can never coexist
3.What can we learn according to the text?
A. Larger plant species limit the number of smaller ones around them.
B. Smaller plants can limit the number of plant species around them.
C. Smaller plants produce seeds at a higher rate than their bigger counterparts.
D. Larger trees are more effective than small plants at using available resources.
4. Which is the CORRECT order in the Queen’s project?
a. Randomly selected plots without host plants and-calculated the plant species.
b. Calculated the number and variety of plants that neighbored each large host plant.
c. Selected the largest individuals or "host plants" of 16 woody plant species.
A. a, b, c B. c, b, a
C. b, c, a D. a, c, b
高三英语阅读理解中等难度题查看答案及解析
The findings come ___36___ a study of nearly 1,000 US people that looked at diet, calorie intake and body mass index (BMI) - a measure of obesity.___37___ is found that those who ate chocolate a few times a week were, on ___38___, slimmer than those ___39___ ate it occasionally. Even though chocolate is loaded with calories, it contains ingredients(材料)that may favour weight loss ___40___ than fat synthesis, scientists believe.___41___ boosting calorie intake, regular chocolate consumption was related to lower BMI in the study, ___42___ is published in Archives of Internal Medicine. The link remained even when other factors, like how ___43___ exercise individuals did, were taken into ___44___.And it appears it is how often you eat chocolate that is important, rather than how much of it you eat. The ___45___ found no link with quantity consumed.
___46___ to the researchers, there is only one chance in a hundred that their findings could be explained by chance alone. Lead author Dr Beatrice Golomb, from the University of California at San Diego, said: "Our findings appear to add to a body of information suggesting that the composition of calories, not just the number of them, matters for determining their ultimate impact on weight."This is not the first time scientists ___47___ that chocolate may be healthy for us. Other studies have claimed chocolate may be good for the heart. Consumption of certain types of chocolate has been linked to some favourable changes in blood pressure, insulin(胰岛素)sensitivity and cholesterol(胆固醇)level. And chocolate, ___48___ dark chocolate, does contain antioxidants(抗氧化剂)which can help to mop up harmful free radicals - unstable chemicals that can damage our cells.
Dr Golomb and her team believe that antioxidant compounds, called catechins(儿茶素), can improve lean muscle mass and reduce weight ___49___ studies in rodents would suggest this might be so. Mice ___50___ for 15 days with epicatechin (present in dark chocolate) had improved exercise performance and observable changes to their muscle composition.They say clinical trials are now needed in humans to see ___51___ this is the case.
But before you reach ___52___ a chocolate bar, there are still lots of unanswered questions. And in the absence of conclusive evidence, experts advise caution.While there's no harm in allowing yourself a treat like ___53___ now and again, eating too much might be harmful because it often ___54___ a lot of sugar and fat too.And if you are looking to change your diet, you are ___55___ to benefit most from eating more fresh fruits and vegetables.
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高三英语完型填空困难题查看答案及解析