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A Bite of China (舌尖上的中国),a mouth-watering documentary television series, 1. (gain) worldwide popularity since it was aired on CCTV. It is not only its vivid pictures but also its deep significance of traditional Chinese food cultures 2.makes it a real hit.

This popular weekly program 3. (broadcast) at 10:40 pm on each Friday, 4. (last) 50minutes. There are many reasons leading to its great 5. (succeed). 6.watching A Bite of China, not only can you enjoy many different traditional Chinese dishes of different regions but also you can have a better knowledge of splendid Chinese cooking skills. What’s more, cultures, customs as well as living styles of different parts are also presented. However, the most important thing I have gained is that each grain we live on is from hard work and sweat. That is to say, nothing can be 7. (shame)than wasting food

“We made this documentary with our respect and love for food,” said director Chen Xiaoqing. Being sincere is the most important thing for artists because they cannot move others 8.they themselves are first moved. Works that fail to reflect reality will not touch people’s hearts. If you are the one 9.has a special preference for Chinese food culture and traditional Chinese cultures and customs, 10. (turn) on your TV and a fascinating world will spread in front of you.

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