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I still remember my first time going to the Chinese company's canteen. When I stepped onto the elevator, each one was full of people. 1.  However, there was no sign of fire and people were laughing and talking. I followed the flow of the crowd to the doors of the canteen. It occurred to me that in China everyone has lunch almost at the same time. 2.The canteen followed this schedule, only being open a few hours per day.

When I stood in the doorway, I realized I had to act fast or I would be left behind. 3. Unlike my school lunchroom, here everyone lined up and took a tray, and instead of silverware there were chopsticks and soup spoons.

As I was pushed along the line, I saw dishes I didn't recognize and as people cut in line and picked up dishes left and right, 4. I ended up taking a pork and cucumber dish and a tofu salad.

I have been at my company for over a year and a half. 5. I have learned what dishes I like, mostly by trial and error, and a lot of the workers know me and say hello to me.

I am still getting used to eating lunch at "lunchtime", but I think the schedule definitely helps keep me on track during the day. I wish there were something like this at offices in my hometown.

A.I thought I had missed a fire drill.

B.There was no emergency; it was just lunchtime.

C.I noticed things at lunchtime were a bit different.

D.I felt that I needed to make some quick decisions.

E.The canteen reminded me of my school lunchroom.

F.And now I am glad to say I am more confident in the canteen.

G.I was not very familiar with the local food or restaurants in China.

高三英语七选五中等难度题

少年,再来一题如何?
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